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KoreanEdit

EtymologyEdit

First attested in the Myobeopyeonhwagyeong eonhae (妙法蓮華經諺解 / 묘법연화경언해), 1463, as Middle Korean 젓다 (Yale: cesta).

PronunciationEdit

  • IPA(key)[ˈt͡ɕɘːt̚t͈a̠]
  • Phonetic Hangul[:]
Revised Romanization? jeotda
Revised Romanization (translit.)? jeosda
McCune–Reischauer? chŏtta
Yale Romanization? cēsqta

VerbEdit

젓다 (jeotda) (irregular, infinitive 저어, sequential 저으니)

  1. to stir a liquid; to churn
  2. to row

ConjugationEdit

ReferencesEdit

  • National Institute of the Korean Language (Naver.com mirror) (accessed 2007-06-03), “젓다”, in 표준국어대사전[1]