Käsebrot
German edit
Etymology edit
From Käse (“cheese”) + Brot (“bread; sandwich”).
Pronunciation edit
- IPA(key): /ˈkɛːzəˌbʁoːt/ (standard; used naturally in western Germany and Switzerland)
- IPA(key): /ˈkeːzəˌbʁoːt/ (overall more common; particularly northern and eastern regions)
Audio (Austria) (file) - Hyphenation: Kä‧se‧brot
Noun edit
Käsebrot n (strong, genitive Käsebrotes or Käsebrots, plural Käsebrote)
Declension edit
Declension of Käsebrot [neuter, strong]