Serbo-Croatian

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Etymology

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From bùbreg.

Pronunciation

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  • IPA(key): /bǔbreʒɲaːk/
  • Hyphenation: bub‧rež‧njak

Noun

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bùbrežnjāk m (Cyrillic spelling бу̀брежња̄к)

  1. loin (part of the body (of humans and quadrupeds) at each side of the backbone, between the ribs and hips)
  2. porterhouse steak

Declension

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References

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