Faroese edit

Etymology edit

From English juice, from Middle English jus, juis, from Old French jus, jous, from Latin ius (gravy; broth; sauce). Ultimately, a cognate with Faroese ostur (cheese).

Noun edit

djús n (genitive singular djús, uncountable)

  1. juice (usually denoting juice mixed from concentrate that is not a pure fruit extract)

Declension edit

n11s Singular
Indefinite Definite
Nominative djús djúsið
Accusative djús djúsið
Dative djúsi djúsinum
Genitive djús djúsins

Synonyms edit

Icelandic edit

Etymology edit

From English juice, ultimately from Latin ius (gravy; broth; sauce).

Pronunciation edit

Noun edit

djús m or n (genitive singular djúss, no plural)

  1. juice
  2. (slang) alcohol, alcoholic mix

Declension edit

or

Synonyms edit

Derived terms edit