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See also: Farina, fariña, fariñes, and fãrinã

Contents

EnglishEdit

EtymologyEdit

From Latin farīna (flour, meal), from far (kind of grain).

PronunciationEdit

NounEdit

farina (countable and uncountable, plural farinas)

  1. A fine flour or meal made from cereal grains or from the starch or fecula of vegetables, extracted by various processes, and used in cookery.

TranslationsEdit


AsturianEdit

 
Asturian Wikipedia has an article on:
Wikipedia ast

Alternative formsEdit

EtymologyEdit

From Latin farīna.

NounEdit

farina f (plural farines)

  1. flour (ground cereal grains)

CatalanEdit

 
Catalan Wikipedia has an article on:
Wikipedia ca

EtymologyEdit

From Latin farīna.

PronunciationEdit

NounEdit

farina f (plural farines)

  1. flour

Related termsEdit


CorsicanEdit

EtymologyEdit

From Latin farīna.

PronunciationEdit

NounEdit

farina f

  1. flour

FrenchEdit

VerbEdit

farina

  1. third-person singular past historic of fariner

ItalianEdit

 
Italian Wikipedia has an article on:
Wikipedia it

EtymologyEdit

From Latin farīna (flour, meal), from far (kind of grain).

NounEdit

farina f (plural farine)

  1. flour, meal

Related termsEdit

AnagramsEdit


LadinoEdit

Alternative formsEdit

EtymologyEdit

From Latin farīna (flour, meal), from far (kind of grain).

NounEdit

farina f (Latin spelling)

  1. flour

LatinEdit

EtymologyEdit

From *farrīna, from far (kind of grain).

PronunciationEdit

NounEdit

farīna f (genitive farīnae); first declension

  1. ground corn, flour, meal
  2. dough
  3. (by extension) dust, powder

InflectionEdit

First declension.

Case Singular Plural
nominative farīna farīnae
genitive farīnae farīnārum
dative farīnae farīnīs
accusative farīnam farīnās
ablative farīnā farīnīs
vocative farīna farīnae

Derived termsEdit

Related termsEdit

DescendantsEdit

ReferencesEdit

  • farina in Charlton T. Lewis and Charles Short (1879) A Latin Dictionary, Oxford: Clarendon Press
  • farina in Charlton T. Lewis (1891) An Elementary Latin Dictionary, New York: Harper & Brothers
  • du Cange, Charles (1883), “farina”, in G. A. Louis Henschel, Pierre Carpentier, Léopold Favre, editors, Glossarium Mediæ et Infimæ Latinitatis (in Latin), Niort: L. Favre
  • farina” in Félix Gaffiot’s Dictionnaire Illustré Latin-Français, Hachette (1934)
  • Andrew L. Sihler (1995) New Comparative Grammar of Greek and Latin, New York, Oxford, Oxford University Press

RomanschEdit

Alternative formsEdit

EtymologyEdit

From Latin farīna (flour, meal).

NounEdit

farina f (plural farinas)

  1. (Rumantsch Grischun, Puter, Vallader) flour