Open main menu

Wiktionary β

Contents

EnglishEdit

 
A floating island served at a restaurant in Singapore

EtymologyEdit

Calque of French île flottante.

NounEdit

floating island (plural floating islands)

  1. A French cold dessert consisting of an "island" of meringue, made of egg whites and sugar, floating in a "sea" of custard.

TranslationsEdit

Further readingEdit