English edit

Etymology edit

From Serbo-Croatian gìbanica/гѝбаница, from gíbati/ги́бати (to sway, rock, swing; fold), originally meaning "folded pie".

Noun edit

gibanica (uncountable)

  1. A traditional dish from the Balkans made from filo pastry and white cheese.
    • 2006, Thomas Pynchon, Against the Day, Vintage, published 2007, page 976:
      They sat eating gibanica and sardines and drinking some herbal grappa called kadulja.

Further reading edit

Serbo-Croatian edit

Etymology edit

From gib, gibati, originally meaning "folded pie".

Pronunciation edit

  • IPA(key): /ɡǐbanit͡sa/
  • Hyphenation: gi‧ba‧ni‧ca

Noun edit

gìbanica f (Cyrillic spelling гѝбаница)

  1. gibanica

Declension edit

References edit

  • gibanica” in Hrvatski jezični portal