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glucoerucin
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English
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Noun
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glucoerucin
(
uncountable
)
(
organic chemistry
)
A compound,
1-S-[6-(methylthio)-N-(sulfonatooxy)pentanimidoyl]-1-thio-β-D-glucopyranose
, that is a
flavour
component
of cooked
brassicas
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en:Organic compounds
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