keju
Indonesian edit
Etymology edit
From Malay keju, from Portuguese queijo, from Old Galician-Portuguese queijo, from Latin cāseus, possibly from Proto-Indo-European *kwh₂et- (“to ferment, become sour”).
Pronunciation edit
Noun edit
kèju (first-person possessive kejuku, second-person possessive kejumu, third-person possessive kejunya)
- cheese (dairy product)
Compounds edit
Further reading edit
- “keju” in Kamus Besar Bahasa Indonesia, Jakarta: Agency for Language Development and Cultivation — Ministry of Education, Culture, Research, and Technology of the Republic Indonesia, 2016.
Javanese edit
Romanization edit
keju
- Romanization of ꦏꦼꦗꦸ
- Nonstandard spelling of kèju. Romanization of ꦏꦺꦗꦸ
Malay edit
Etymology edit
From Portuguese queijo, from Old Galician-Portuguese queijo, from Latin cāseus, possibly from Proto-Indo-European *kwh₂et- (“to ferment, become sour”).
Pronunciation edit
Noun edit
keju (Jawi spelling کيجو, plural keju-keju, informal 1st possessive kejuku, 2nd possessive kejumu, 3rd possessive kejunya)
Descendants edit
- Indonesian: keju
References edit
- Pijnappel, Jan (1875) “کيجو kedjo”, in Maleisch-Hollandsch woordenboek, John Enschede en Zonen, Frederik Muller, page 96
- Wilkinson, Richard James (1901) “کيجو keju”, in A Malay-English dictionary, Hong Kong: Kelly & Walsh limited, page 553
- Wilkinson, Richard James (1932) “keju”, in A Malay-English dictionary (romanised), volume I, Mytilene, Greece: Salavopoulos & Kinderlis, page 529
Further reading edit
- “keju” in Pusat Rujukan Persuratan Melayu | Malay Literary Reference Centre, Kuala Lumpur: Dewan Bahasa dan Pustaka, 2017.