Erzya edit

Etymology edit

Originally small breads baked from leftover dough.

Pronunciation edit

  This entry needs pronunciation information. If you are familiar with the IPA then please add some!

Noun edit

отраз (otraz)

  1. bun, scone

Declension edit

This entry needs an inflection-table template.

References edit

  • B. A. Serebrennikov, R. N. Buzakova, M. V. Mosin (1993) “отраз”, in Эрзянь-рузонь валкс [Erzya-Russian dictionary], Moscow: Русский язык, →ISBN