Chinese edit

dish (type of food); vegetables vegetables
trad. (菜蔬)
simp. #(菜蔬)
anagram 蔬菜

Pronunciation edit


Noun edit

菜蔬

  1. vegetables; greens
  2. vegetable and meat dishes

Synonyms edit

  • (vegetables):
  • (vegetable and meat dishes):

Japanese edit

Kanji in this term
さい
Grade: 4

Hyōgaiji
on’yomi kan’on

Pronunciation edit

Noun edit

(さい)() (saisoさいそ (saiso)?

  1. vegetables; greens
    Synonyms: 野菜 (yasai), 青物 (aomono), ベジタブル (bejitaburu)

References edit

  1. ^ Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN

Korean edit

Hanja in this term

Noun edit

菜蔬 (chaeso) (hangeul 채소)

  1. Hanja form? of 채소 (vegetables; greens).