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蒓菜
Language
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Edit
Contents
1
Chinese
1.1
Pronunciation
1.2
Noun
1.2.1
Synonyms
Chinese
edit
dish (type of food); vegetables
trad.
(
蒓菜
)
蒓
菜
simp.
(
莼菜
)
莼
菜
alternative forms
蓴菜
Pronunciation
edit
Mandarin
(
Pinyin
)
:
chúncài
(
Zhuyin
)
:
ㄔㄨㄣˊ ㄘㄞˋ
Cantonese
(
Jyutping
)
:
seon
4
coi
3
Wu
(
Wugniu
)
(
Northern
)
:
6
zen-tshe
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
chúncài
Zhuyin
:
ㄔㄨㄣˊ ㄘㄞˋ
Tongyong Pinyin
:
chúncài
Wade–Giles
:
chʻun
2
-tsʻai
4
Yale
:
chwún-tsài
Gwoyeu Romatzyh
:
chwentsay
Palladius
:
чуньцай
(čunʹcaj)
Sinological
IPA
(
key
)
:
/ʈ͡ʂʰu̯ən³⁵ t͡sʰaɪ̯⁵¹/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
seon
4
coi
3
Yale
:
sèuhn choi
Cantonese Pinyin
:
soen
4
tsoi
3
Guangdong Romanization
:
sên
4
coi
3
Sinological
IPA
(
key
)
:
/sɵn
²¹
t͡sʰɔːi̯³³/
Wu
(
Shanghai
)
:
Wugniu
:
6
zen-tshe
MiniDict
:
zen
去
tshe
Wiktionary Romanisation
(Shanghai)
:
3
zen-tshe
Sinological
IPA
(
Shanghai
)
:
/zən²² t͡sʰe⁴⁴/
Noun
edit
蒓菜
water-shield
(
Brasenia schreberi
)
Synonyms
edit
水葵