음청류
Korean edit
Etymology edit
Sino-Korean word from 飮 (“drink, beverage”) + 淸 (“clear; pure”) + 류(類) (-ryu, “class, category”).
Pronunciation edit
- (SK Standard/Seoul) IPA(key): [ɯmt͡ɕʰʌ̹ŋɲu]
- Phonetic hangul: [음청뉴]
| Romanizations | |
|---|---|
| Revised Romanization? | eumcheongnyu |
| Revised Romanization (translit.)? | eumcheonglyu |
| McCune–Reischauer? | ŭmch'ŏngnyu |
| Yale Romanization? | umchenglyu |
Noun edit
음청류 • (eumcheongnyu) (hanja 飮淸類)
- nonalcoholic beverage including tea, herbal tea and soup