bancan
Indonesian edit
Etymology edit
Learned borrowing from Korean 반찬 (banchan), from Sino-Korean word from 飯饌, from 飯 (“rice; food”) + 饌 (“side dish”).
Pronunciation edit
Noun edit
bancan (first-person possessive bancanku, second-person possessive bancanmu, third-person possessive bancannya)
- banchan: a small dish of food served with cooked rice in Korean cuisine.
Further reading edit
- “bancan” in Kamus Besar Bahasa Indonesia, Jakarta: Agency for Language Development and Cultivation – Ministry of Education, Culture, Research, and Technology of the Republic of Indonesia, 2016.
Spanish edit
Verb edit
bancan
Zazaki edit
Alternative forms edit
Etymology edit
Ultimately from Sanskrit वङ्गन (vaṅgana).
Noun edit
bancan