Swedish edit

Etymology edit

oxfilé (beef tenderloin) +‎ pizza (pizza)

Noun edit

oxfilépizza c

  1. A type of pizza with beef tenderloin; often including tomato sauce, cheese, béarnaise sauce and other ingredients.

Usage notes edit

Similar pizzas with sirloin can be found, but then often under a wide variety of other names.

Declension edit

Declension of oxfilépizza 
Singular Plural
Indefinite Definite Indefinite Definite
Nominative oxfilépizza oxfilépizzan oxfilépizzor oxfilépizzorna
Genitive oxfilépizzas oxfilépizzans oxfilépizzors oxfilépizzornas