Last modified on 24 April 2014, at 18:54

verdura

AsturianEdit

NounEdit

verdura f (plural verdures)

  1. vegetable
  2. green, greenness

CatalanEdit

NounEdit

verdura f (plural verdures)

  1. vegetable

GalicianEdit

NounEdit

verdura f (plural verduras)

  1. vegetable, especially a leafy vegetable

ItalianEdit

PronunciationEdit

NounEdit

verdura f (plural verdure)

  1. vegetable(s)

PortugueseEdit

Portuguese Wikipedia has an article on:

Wikipedia pt

EtymologyEdit

Verde (green) +‎ -ura (-ness), from Old Portuguese verde, from Latin viridis (green).

PronunciationEdit

  • (Paulista) IPA(key): /veɹ.ˈdu.ɾa/, /veɹ.ˈdu.ɾɐ/
  • (South Brazil) IPA(key): /veɻ.ˈdu.ɾa/
  • Hyphenation: ver‧du‧ra

NounEdit

verdura f (plural verduras)

  1. vegetable (a plant raised for some edible part of it, excluding any plant considered to be a fruit, grain, or spice in the culinary sense)
  2. (uncountable) greenness (state or quality of being green)
  3. (uncountable) unripeness (state or quality of being unripe)

SynonymsEdit

AntonymsEdit

Related termsEdit


SpanishEdit

EtymologyEdit

From Old Spanish verdura, from verde (green). Analytically from verde (green) +‎ -ura.

PronunciationEdit

NounEdit

verdura f (plural verduras)

  1. vegetable
  2. greenness, verdancy

Related termsEdit