saus
Dutch edit
Etymology edit
From Middle Dutch sause, from Old French sauce, from Latin salsus (“salt”).
Pronunciation edit
Noun edit
saus f (plural sausen or sauzen, diminutive sausje n)
- sauce (liquid condiment, usually of more than watery consistency)
Derived terms edit
- bolognesesaus
- dipsaus
- hollandaisesaus
- knoflooksaus
- peperroomsaus
- pepersaus
- ravigottesaus
- sauslepel
- sojasaus
- stroganoffsaus
- tomatensaus
- vissaus
- voor saus
Descendants edit
German edit
Pronunciation edit
Audio: (file)
Verb edit
saus
Indonesian edit
Etymology edit
From Dutch saus (compare to Afrikaans sous), from Middle Dutch sause, from Old French sauce, from Latin salsus (“salt”).
Pronunciation edit
Noun edit
saus (plural saus-saus, first-person possessive sausku, second-person possessive sausmu, third-person possessive sausnya)
- (cooking) sauce, a liquid (often thickened) condiment or accompaniment to food.
- Elemen cita rasa sajian Thailand terdiri dari empat rasa: manis, pedas, asam (dari cuka, air jeruk nipis, dan air asam), dan asin (dari kecap asin, saus ikan).[1] ― Thailand cuisine consist of four tastes, i.e. sweet, hot, sour (from vinegar, lime and sour liquid) and salty (from salted soy sauce, fish sauce).
Alternative forms edit
Derived terms edit
References edit
Further reading edit
- “saus” in Kamus Besar Bahasa Indonesia, Jakarta: Agency for Language Development and Cultivation – Ministry of Education, Culture, Research, and Technology of the Republic of Indonesia, 2016.
Middle English edit
Noun edit
saus
- Alternative form of sauce
Norwegian Bokmål edit
Etymology 1 edit
Borrowed from French sauce, from Latin salsus (“salt”).
Noun edit
saus m (definite singular sausen, indefinite plural sauser, definite plural sausene)
Derived terms edit
Etymology 2 edit
Noun edit
saus m
References edit
“saus” in The Bokmål Dictionary.
Norwegian Nynorsk edit
Etymology 1 edit
Borrowed from French sauce, from Latin salsus (“salty”).
Noun edit
saus m (definite singular sausen, indefinite plural sausar, definite plural sausane)
Derived terms edit
Etymology 2 edit
See the etymology of the corresponding lemma form.
Noun edit
saus m
References edit
- “saus” in The Nynorsk Dictionary.
- Dutch terms inherited from Middle Dutch
- Dutch terms derived from Middle Dutch
- Dutch terms derived from Old French
- Dutch terms derived from Latin
- Dutch terms with IPA pronunciation
- Dutch terms with audio links
- Rhymes:Dutch/ɑu̯s
- Dutch lemmas
- Dutch nouns
- Dutch nouns with plural in -en
- Dutch feminine nouns
- German terms with audio links
- German non-lemma forms
- German verb forms
- Indonesian terms borrowed from Dutch
- Indonesian terms derived from Dutch
- Indonesian terms derived from Middle Dutch
- Indonesian terms derived from Old French
- Indonesian terms derived from Latin
- Indonesian terms with IPA pronunciation
- Indonesian lemmas
- Indonesian nouns
- id:Cooking
- Indonesian terms with usage examples
- Middle English lemmas
- Middle English nouns
- Norwegian Bokmål terms borrowed from French
- Norwegian Bokmål terms derived from French
- Norwegian Bokmål terms derived from Latin
- Norwegian Bokmål lemmas
- Norwegian Bokmål nouns
- Norwegian Bokmål masculine nouns
- Norwegian Bokmål non-lemma forms
- Norwegian Bokmål noun forms
- nb:Foods
- Norwegian Nynorsk terms borrowed from French
- Norwegian Nynorsk terms derived from French
- Norwegian Nynorsk terms derived from Latin
- Norwegian Nynorsk lemmas
- Norwegian Nynorsk nouns
- Norwegian Nynorsk masculine nouns
- Norwegian Nynorsk non-lemma forms
- Norwegian Nynorsk noun forms
- nn:Foods