Vietnamese edit

Etymology edit

From Proto-Mon-Khmer *sʔuj; cognate with Mon သ္အဲု (ui, to be rotten, putrid) ~ Khmer ស្អុយ (sʼoy, putrid, to stink).

Pronunciation edit

Adjective edit

ôi (𦞏)

  1. tainted (meat), putrid (flesh)
    thịt ôispoiled meat