Russian edit

Etymology edit

Possibly from Uzbek zirvak or Tajik зирвак (zirvak).

Pronunciation edit

Noun edit

зирва́к (zirvákm inan (genitive зирва́ка or зирвака́, uncountable)

  1. zirvak (a garnish for pilaf is made from meat, onions, carrots and other vegetables)

Usage notes edit

  • The inflection (the stress pattern) of the term is not well-established.

Declension edit