Hebrew

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Etymology

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Root
ק־מ־ח (q-m-kh)

Cognate with Aramaic קַמְחָא (qamḥā, flour) and Arabic قَمْح (qamḥ, wheat).

Pronunciation

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  • Audio:(file)

Noun

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קֶמַח (kémakhm

  1. flour (ground cereal grains)

References

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Further reading

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