Arabic edit

 
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Etymology 1 edit

From the root ء ق ط (ʔ-q-ṭ), related to ق ط ط (q-ṭ-ṭ) in the sense of "contracted", as the liquid compacts into solid pieces; cognate with Akkadian 𒂵𒄯 (eqīdu, cheese).

Pronunciation 1 edit

Noun edit

أَقِط (ʔaqiṭm (plural أُقْطان (ʔuqṭān))

  1. curd or cheese of sour milk
Declension edit

Pronunciation 2 edit

Verb edit

أَقَطَ (ʔaqaṭa) I, non-past يَأْقِطُ‎ (yaʔqiṭu)

  1. to give curd to
Conjugation edit

References edit

Etymology 2 edit

See the etymology of the corresponding lemma form.

Verb edit

أَقُطُّ (ʔaquṭṭu) (form I)

  1. first-person singular non-past active indicative of قَطَّ (qaṭṭa)

Verb edit

أَقُطَّ (ʔaquṭṭa) (form I)

  1. first-person singular non-past active subjunctive of قَطَّ (qaṭṭa)
  2. first-person singular non-past active jussive of قَطَّ (qaṭṭa)

Verb edit

أَقُطِّ (ʔaquṭṭi) (form I)

  1. first-person singular non-past active jussive of قَطَّ (qaṭṭa)

Verb edit

أُقَطُّ (ʔuqaṭṭu) (form I)

  1. first-person singular non-past passive indicative of قَطَّ (qaṭṭa)

Verb edit

أُقَطَّ (ʔuqaṭṭa) (form I)

  1. first-person singular non-past passive subjunctive of قَطَّ (qaṭṭa)
  2. first-person singular non-past passive jussive of قَطَّ (qaṭṭa)

Verb edit

أُقَطِّ (ʔuqaṭṭi) (form I)

  1. first-person singular non-past passive jussive of قَطَّ (qaṭṭa)