Arabic

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Etymology

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From Ottoman Turkish قاورمه (kavurma).

Noun

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قَاوُرْمَة (qāwurmaf

  1. a dish of minced mutton or beef

Declension

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References

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  • Wehr, Hans (1979) “قاورمة”, in J. Milton Cowan, editor, A Dictionary of Modern Written Arabic, 4th edition, Ithaca, NY: Spoken Language Services, →ISBN