काञ्जिक

Sanskrit edit

Alternative scripts edit

Etymology edit

Borrowed from Dravidian, compare Tamil கஞ்சி (kañci).

Pronunciation edit

Noun edit

काञ्जिक (kāñjika) stemn

  1. Sour rice gruel made from fermented rice used in Ayurveda

Usage notes edit

Kāñjika (काञ्जिक, “Heating through boiling acidic liquid”):—Sanskrit technical term used in Rasaśāstra literature (Medicinal Alchemy) such as the Rasaprakāśasudhākara or the Rasaratna-samuccaya. Kāñjika is an alchemical process commonly applied to various recipes involving Mercury (rasa).

Declension edit

Neuter a-stem declension of काञ्जिक (kāñjika)
Singular Dual Plural
Nominative काञ्जिकम्
kāñjikam
काञ्जिके
kāñjike
काञ्जिकानि / काञ्जिका¹
kāñjikāni / kāñjikā¹
Vocative काञ्जिक
kāñjika
काञ्जिके
kāñjike
काञ्जिकानि / काञ्जिका¹
kāñjikāni / kāñjikā¹
Accusative काञ्जिकम्
kāñjikam
काञ्जिके
kāñjike
काञ्जिकानि / काञ्जिका¹
kāñjikāni / kāñjikā¹
Instrumental काञ्जिकेन
kāñjikena
काञ्जिकाभ्याम्
kāñjikābhyām
काञ्जिकैः / काञ्जिकेभिः¹
kāñjikaiḥ / kāñjikebhiḥ¹
Dative काञ्जिकाय
kāñjikāya
काञ्जिकाभ्याम्
kāñjikābhyām
काञ्जिकेभ्यः
kāñjikebhyaḥ
Ablative काञ्जिकात्
kāñjikāt
काञ्जिकाभ्याम्
kāñjikābhyām
काञ्जिकेभ्यः
kāñjikebhyaḥ
Genitive काञ्जिकस्य
kāñjikasya
काञ्जिकयोः
kāñjikayoḥ
काञ्जिकानाम्
kāñjikānām
Locative काञ्जिके
kāñjike
काञ्जिकयोः
kāñjikayoḥ
काञ्जिकेषु
kāñjikeṣu
Notes
  • ¹Vedic

Descendants edit

  • Hindi: कांजी (kāñjī), काँजी (kāñjī)