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BurmeseEdit

 
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Alternative formsEdit

EtymologyEdit

ငါး (nga:, fish) +‎ ပိ (pi., to be pressed down).

PronunciationEdit

  • Phonetic respelling: ငါး'ပိ
  • IPA(key): /ŋəpḭ/
  • Romanization: MLCTS: nga:pi. • ALA-LC: ṅā″pi • BGN/PCGN: ngăpi. • Okell: ngăpí

NounEdit

ငါးပိ (nga:pi.)

  1. ngapi; fish preserve; fish or shrimp paste

DescendantsEdit

Derived termsEdit