ဆီချက်ခေါက်ဆွဲ

Burmese edit

Etymology edit

ဆီချက် (hcihkyak) +‎ ခေါက်ဆွဲ (hkaukhcwai:)

Pronunciation edit

  • Phonetic respelling: ဆီဂျက်ခေါက်ဆွဲ
  • IPA(key): /sʰìd͡ʑɛʔkʰaʊʔsʰwɛ́/
  • Romanization: MLCTS: hcihkyakhkaukhcwai: • ALA-LC: chīkhyakʻkhokʻchvai • BGN/PCGN: hsigyethkaukhswè: • Okell: hsihceʔhkauʔhswè

Noun edit

ဆီချက်ခေါက်ဆွဲ (hcihkyakhkaukhcwai:)

  1. noodles fried in garlic oil

References edit