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JapaneseEdit

 
Japanese Wikipedia has an article on:
Wikipedia ja

PronunciationEdit

NounEdit

カツ (rōmaji katsu)

  1. Short for カツレツ (katsuretsu): cutlet
  2. breaded cutlet (Japanese spin-off dish of the cutlet)

Derived termsEdit

DescendantsEdit

  • English: katsu