蚵嗲

Chinese

		oyster
trad. (蚵嗲)		蚵	嗲
simp. #(蚵嗲)		蚵	嗲

Etymology

From Hokkien 蚵炱 (ô-te).

Pronunciation

• Mandarin

  (Pinyin): kèdiē, édiē

  (Zhuyin): ㄎㄜˋ ㄉㄧㄝ, ㄜˊ ㄉㄧㄝ

• Southern Min (Hokkien, POJ): ô-te / ô-ter

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• Mandarin
  • (Standard Chinese, Mainland)⁺
    • Hanyu Pinyin: kèdiē
    • Zhuyin: ㄎㄜˋ ㄉㄧㄝ
    • Tongyong Pinyin: kèdie
    • Wade–Giles: kʻo⁴-tieh¹
    • Yale: kè-dyē
    • Gwoyeu Romatzyh: kehdie
    • Palladius: кэде (kɛde)
    • Sinological IPA ^(key): /kʰɤ⁵¹ ti̯ɛ⁵⁵/
      
  • (Standard Chinese, Taiwan)⁺
    • Hanyu Pinyin: édiē
    • Zhuyin: ㄜˊ ㄉㄧㄝ
    • Tongyong Pinyin: édie
    • Wade–Giles: o²-tieh¹
    • Yale: é-dyē
    • Gwoyeu Romatzyh: erdie
    • Palladius: эде (ede)
    • Sinological IPA ^(key): /ˀɤ³⁵ ti̯ɛ⁵⁵/
• Southern Min
  • (Hokkien: Xiamen, Zhangzhou, General Taiwanese)
    • Pe̍h-ōe-jī: ô-te
    • Tâi-lô: ô-te
    • Phofsit Daibuun: oi'def
    • IPA (Kaohsiung): /ɤ²³⁻³³ te⁴⁴/
    • IPA (Taipei): /o²⁴⁻¹¹ te⁴⁴/
    • IPA (Zhangzhou): /o¹³⁻²² te⁴⁴/
    • IPA (Xiamen): /o²⁴⁻²² te⁴⁴/
  • (Hokkien: Quanzhou, Kinmen)
    • Pe̍h-ōe-jī: ô-ter
    • Tâi-lô: ô-ter
    • IPA (Quanzhou): /o²⁴⁻²² tə³³/
    • IPA (Kinmen): /o²⁴⁻¹² tə⁴⁴/

Noun

蚵嗲

1. oyster fritter (delicacy from Taiwan and southern Fujian)

Synonyms

• (Hokkien) 蚵炱