Korean edit

Etymology edit

매콤 (maekom) +‎ 하다 (-hada, to do, light verb deriving adjectives).

Pronunciation edit

  • (SK Standard/Seoul) IPA(key): [mɛkʰo̞mɦa̠da̠] ~ [me̞kʰo̞mɦa̠da̠]
  • Phonetic hangul: [/]
Romanizations
Revised Romanization?maekomhada
Revised Romanization (translit.)?maekomhada
McCune–Reischauer?maek'omhada
Yale Romanization?may.khomhata

Adjective edit

매콤하다 (maekomhada) (infinitive 매콤해 or 매콤하여, sequential 매콤하니)

  1. to have a spicy taste

Conjugation edit