Korean

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Korean Wikipedia has an article on:
Wikipedia ko
 
쫄면.

Etymology

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(*jjol) (~ 쫄깃쫄깃 (jjolgitjjolgit, “chewy”)) + (, myeon, “noodles”).

Pronunciation

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Romanizations
Revised Romanization?jjolmyeon
Revised Romanization (translit.)?jjolmyeon
McCune–Reischauer?tcholmyŏn
Yale Romanization?ccol.myen

Noun

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쫄면 (jjolmyeon)

  1. jjolmyeon (a type of Korean noodles)