Korean

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Etymology

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(chwi, aster) +‎ 나물 (namul, greens)

Pronunciation

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Romanizations
Revised Romanization?chwinamul
Revised Romanization (translit.)?chwinamul
McCune–Reischauer?ch'winamul
Yale Romanization?chwinamul

Noun

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취나물 (chwinamul)

  1. A plant growing in the mountains and fields, which has heart-shaped leaves with saw-toothed edges; or a herbal dish made by parboiling and then seasoning, or stir-frying its young leaves.

References

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