Korean

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Etymology

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Sino-Korean word from 紅蛤

Pronunciation

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Romanizations
Revised Romanization?honghap
Revised Romanization (translit.)?honghab
McCune–Reischauer?honghap
Yale Romanization?honghap

Noun

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홍합 (honghap) (hanja 紅蛤)

  1. mussel (shellfish)