2012, Craig Taylor, Return To Akenfield: Portrait Of An English Village In The 21st Century, Granta Books (→ISBN)
When we're blackcurranting we work to about nine o'clock at night, weekends, just to get it in. You have to with blackcurrants, because they get ripe so ...
2020, Jacqueline Winspear, This Time Next Year We'll Be Laughing, Soho Press (→ISBN), page 173:
"Blackcurranting starts on Monday. If you like, you can work mornings and we'll keep a tally book for you. You might be able to earn enough money for ..."
