2003 — Joel Fuhrman, Eat to Live: The Amazing Nutrient-Rich Program for Fast and Sustained Weight Loss, Little, Brown & Company (2003), →ISBN, unnumbered page:
A nutritarian understands that food has powerful disease-protecting and therapeutic effects and seeks to consume a broad array of micronutrients via their food choices.
I became a "nutritarian"/vegetarian about six months ago on the "Eat to Live" program by Dr. Joel Fuhrman. It's like vegan without the politics or fat.
In a small group discussion led by local blogger Wendy Solganik -- who calls herself a "nutritarian," which means she eats a plant-based diet for health reasons -- a number of people mentioned their own food challenges involving their kids.
It's not a Hawaiian restaurant, it's not a vegetarian restaurant — Kerr calls herself a nutritarian, which essentially means someone who is mindful about the nutritional quality of her diet.