Eewäiss

Luxembourgish edit

Etymology edit

From Ee +‎ wäiss, after German Eiweiß.

Pronunciation edit

IPA^(key): /ˈeːˌvæi̯s/, [ˈeːˌvæˑɪ̯s]

Noun edit

Eewäiss n (uncountable)

egg white

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