Reconstruction:Proto-Slavic/čǫbьrъ

This Proto-Slavic entry contains reconstructed terms and roots. As such, the term(s) in this entry are not directly attested, but are hypothesized to have existed based on comparative evidence.

Proto-Slavic edit

 
Satureja hortensis

Etymology edit

Presumably to be connected to Ancient Greek θύμβρον (thúmbron), θύμβρα (thúmbra, savory), as also Romanian cimbru, Hungarian csombord.

Alternative reconstructions edit

Reconstruction notes edit

South Slavic consistently reflects ǫ, Polish had merged the two nasals, East Slavic suggests ę, however East Slavic can be distrusted for vowel reduction. The Greek connection suggests the former; Romanian again the latter.

The variation of the nasal might have been real and might reflect the beginning merger of Greek /y/ with /i/, or dissemination by various Dark Age languages, the term first spreading south of the Carpathians, and under different conditions beyond.

Noun edit

*čǫbьrъ m

  1. savory (Satureja gen. et spp.)

Declension edit

Descendants edit

Further reading edit

  • Vasmer, Max (1964–1973) “чабе́р”, in Oleg Trubachyov, transl., Этимологический словарь русского языка [Etymological Dictionary of the Russian Language] (in Russian), Moscow: Progress