bún thịt nướng
Vietnamese
editEtymology
editbún (“noodles”) + thịt (“meat”) + nướng (“to grill”).
Pronunciation
edit- (Hà Nội) IPA(key): [ʔɓun˧˦ tʰit̚˧˨ʔ nɨəŋ˧˦]
- (Huế) IPA(key): [ʔɓun˦˧˥ tʰit̚˨˩ʔ nɨəŋ˦˧˥]
- (Saigon) IPA(key): [ʔɓʊwŋ͡m˦˥ tʰɨt̚˨˩˨ nɨəŋ˦˥]
Noun
edit- bún thịt nướng (Vietnamese cold rice-vermicelli noodle dish, topped with grilled pork)