café liégeois (plural cafés liégeois)
- A cold dessert made from lightly sweetened coffee, coffee-flavoured ice cream and Chantilly cream.
2011, Penelope Rowlands, editor, Paris Was Ours, Algonquin Books, →ISBN, page 218:Which may explain why we broke the news at the Café de Flore a semester beforehand, over cafés liégeois and éclairs au chocolat, the blackmailing parent's best friends.