Classical Nahuatl edit

Alternative forms edit

Etymology edit

From etl (bean) +‎ tlāpāhuaxtli (something cooked).

Pronunciation edit

  • IPA(key): [e.paːˈwaʃ.t͡ɬi]

Noun edit

epāhuaxtli (inanimate)

  1. cooked beans

Derived terms edit

References edit