lavache
English edit
Noun edit
lavache (countable and uncountable, plural lavaches)
- Alternative form of lavash
French edit
Pronunciation edit
Noun edit
lavache f (plural lavaches)
- A soft, thin flatbread made with flour, water, yeast, and salt, baked in a tandoor. Toasted sesame seeds and/or poppy seeds are sometimes sprinkled on it before baking. Traditionally made in Armenia and other countries of the Caucasus and the Middle East.
Descendants edit
Galician edit
Verb edit
lavache
- (reintegrationist norm, less recommended) second-person singular preterite indicative of lavar