Home
Random
Log in
Settings
Donations
About Wiktionary
Disclaimers
Search
oligomericity
Language
Watch
Edit
English
edit
Noun
edit
oligomericity
The quality of being
oligomeric
or an
oligomer
.
The degree of
oligomericity
of some proteins is low (monomer, dimer), but of others is higher (trimer, tetramer).
Categories
:
English lemmas
English nouns
English countable nouns
English nouns with unknown or uncertain plurals
English terms with usage examples
Hidden categories:
Pages with entries
Pages with 1 entry