étouffée
See also: etouffee
English edit
Alternative forms edit
Etymology edit
Borrowed from Cajun French étouffée, from French (à l’)étouffée (“smothered; dish cooked in a closed pot”).
Pronunciation edit
Noun edit
étouffée (countable and uncountable, plural étouffées)
French edit
Pronunciation edit
Noun edit
étouffée f (plural étouffées)
- étouffée (stew cooked in a closed pot); the manner of cooking which is used to make such stews
- une étouffée d’écrevisses
- (please add an English translation of this usage example)
- pommes de terre à l’étouffée
- (please add an English translation of this usage example)
Participle edit
étouffée f sg
Further reading edit
- “étouffée”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.