Japanese edit

Kanji in this term
しん
Grade: 2
on’yomi
For pronunciation and definitions of 新たまねぎ – see the following entry.
しんたまねぎしんタマネギ
[noun] green onion that is harvested in the spring and not dried, thus being more tender and gentle
Alternative spellings
新玉葱, 新玉ねぎ, 新タマネギ
(This term, 新たまねぎ, is an alternative spelling of the above term.)