碱水粽

See also: 鹼水粽

Chinese

For pronunciation and definitions of 碱水粽 – see 鹼水粽 (“lye water zongzi”). (This term is the simplified form of 鹼水粽).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.