육수

Korean edit

Etymology edit

Sino-Korean word from 肉水.

Pronunciation edit

(SK Standard/Seoul) IPA^(key): [juks͈u]
Phonetic hangul: [육쑤]

Romanizations
Revised Romanization^?	yuksu
Revised Romanization (translit.)^?	yugsu
McCune–Reischauer^?	yuksu
Yale Romanization^?	yuk.swu

Noun edit

육수 • (yuksu) (hanja 肉水)

meat broth

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