See also: cantal

English edit

Etymology edit

From French Cantal, name of the département from which the cheese originates.

Pronunciation edit

  • IPA(key): /kɑnˈtɑːl/, /kænˈtɑːl/
  • (file)
  • Rhymes: -ɑːl

Noun edit

Cantal (usually uncountable, plural Cantals)

  1. A type of cheese originally made in the south of France.

Translations edit

Proper noun edit

Cantal

  1. One of the départements in Auvergne-Rhône-Alpes, France (INSEE code 15).

Translations edit

Further reading edit

French edit

 
French Wikipedia has an article on:
Wikipedia fr

Etymology edit

From Gaulish *cantalo (borders).[1]

Pronunciation edit

Proper noun edit

Cantal m

  1. Cantal (a department of Auvergne-Rhône-Alpes, France)

Derived terms edit

References edit

  1. ^ Enquête aux confins des pays celtes, Jaques Lecroix, 2019