Category:lb:Foods

The following is a list of Luxembourgish terms related to foods.^{[edit description][edit parents]}For other languages, see table at Category:Foods 

Subcategories

This category has the following 14 subcategories, out of 14 total.

B [×] lb:Breads‎ (0 c, 2 e) C [×] lb:Cheeses‎ (0 c, 1 e) [×] lb:Condiments‎ (0 c, 4 e) D [×] lb:Desserts‎ (0 c, 4 e) E [×] lb:Eggs‎ (0 c, 6 e)

F [×] lb:Fruits‎ (0 c, 37 e) G [×] lb:Grains‎ (0 c, 1 e) M [+] lb:Meats‎ (1 c, 8 e) N [×] lb:Nuts‎ (0 c, 6 e) S [+] lb:Seasonings‎ (2 c, 0 e)

S cont. [×] lb:Soups‎ (0 c, 4 e) [×] lb:Spices and herbs‎ (0 c, 12 e) [×] lb:Sweets‎ (0 c, 2 e) V [×] lb:Vegetables‎ (0 c, 27 e)

Pages in category "lb:Foods"

The following 24 pages are in this category, out of 24 total.

B Bretzel Britt Brout E Ee Eisekuch F Fritten G Gebeess H Huesenziwwi

K Kichelchen Kniddel Kuch Kuddelfleck Kéis N Nuddel O Olivenueleg P Panech

R Rahm S Sauermous Scheekefruucht Schockela Schockelasbotter Z Zalot Zopp É Éierchen