German edit

Etymology edit

From stopfen +‎ Leber.

Pronunciation edit

  • IPA(key): /ˈʃtɔpfleːbɐ/
  • Hyphenation: Stopf‧le‧ber
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Noun edit

Stopfleber f (genitive Stopfleber, plural Stopflebern)

  1. foie gras (The liver of a duck or goose fattened by force-feeding corn with a feeding tube.)

Declension edit

Derived terms edit

Related terms edit

Further reading edit