rolex
See also: Rolex
English edit
Etymology edit
Blend of rolled + eggs. The name rolex comes from its method of preparation, with the chapati and the egg omelette rolled together.[1]
Pronunciation edit
- (Received Pronunciation) IPA(key): /ˈɹəʊlɛks/
- Homophone: Rolex
Noun edit
rolex (plural rolexes)
- (Uganda) An omelette served inside a chapati.
- 2008, A Visitor's Guide to Uganda: 2008/2009, Tourguide Publications:
- Rolex is a chapati roll with fried eggs stuffed in, accompanied with fresh vegetable salad.
- 2016 August 20, Peter Kagayi, “The curious case of the rolex”, in Daily Monitor[2]:
- All this time our rolex has always been a humble meal; a taste best savoured around suburbs by those who, if not out of time to prepare a decent meal, are out of money to do as much. […] To spice up the event, a dish of well-manicured and half-piece (half-piece!) rolexes was ushered in.
- 2016, Philip Briggs, Uganda:
- A welcome, if humble, addition to Kampala's edible offerings is the 'rolex'. This is nothing more (or less) than a freshly cooked chapati enhanced by a fresh omelette, chopped onions, green peppers and finely sliced cabbage.
- 2018, Lonely Planet's Ultimate Eats:
- An omelette fried and rolled up in a chapati (Indian flatbread), rolex is excellent food on the go, and a firm breakfast favourite on the streets of Kampala, where it's often still served in a roll or cone of newspaper.