αγουρόλαδο

GreekEdit

EtymologyEdit

άγουρος (ágouros, unripe) +‎ λάδι (ládi, oil)

NounEdit

αγουρόλαδο (agouróladon (plural αγουρόλαδα)

  1. olive oil from unripe olives
  2. extra virgin olive oil

DeclensionEdit

Related termsEdit

See alsoEdit

Further readingEdit