Contents

ArmenianEdit

Alternative formsEdit

EtymologyEdit

From Turkish kapama ‎(lamb stewed in a covered pot).

PronunciationEdit

NounEdit

ղափամա ‎(łapʿama)

  1. ghapama

DeclensionEdit

ReferencesEdit

  • Malxaseancʿ, Stepʿan (1944–1945), “ղափամա”, in Hayerēn bacʿatrakan baṙaran [Armenian Explanatory Dictionary] (in Armenian), Yerevan: State Publishing House
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